Parties & Occasions @ Brassett’s

We will always try our best to accommodate special requests made by our customers…. So, for your next family dinner, special party or office gathering we do now take reservations for weekday lunchtimes for parties over 20 adults

Unlimited Brazilian BBQ Rodizio Meat Feast & Gourmet Salad Bar

Our signature Rodizio experience, a meat lover’s paradise. Freshly prepared premium cuts of various beef, pork and chicken dishes brought from our charcoal open-flame grill to your table by our passadores and sliced especially for you. Unlimited meats, accompanied by as many trips to our salad bar and buffet as you can muster.

£19.95 Per Person (based on a party of 8)

  • Brazilian BBQ Rodizio Meat Feast

    Brazilian Restaurant Bromley

    Help yourself to our selection of Salads and traditional Brazilian Stew dishes


Enjoy a Spanish themed party with our authentically prepared Tapas dishes. Our Tapas menu includes a selection of traditional dishes to make your private party one to remember. Olé!

£19.95 per person (based on a party of 8)

  • Aceitunas Mixtas
    (V) Mixed olives & caper berries marinated in spices & herbs.
  • Pan Fresco Con Pure De Garbanzos Y Ali-Oli
    (V) Fresh pitta bread with garlic and chickpea dip
  • Ensalada De Bocconcini Migas
    (V) Mozzarella balls, cherry tomatoes, black olives & fresh basil.
  • Pollo Al Ajillo
    Chicken Breast Cooked In White Wine & Garlic
    Spanish Sausage cooked in red wine with thyme, mushrooms & cherry tomato sauce .
  • Champinones Al Ajillo
    Mushrooms Sauteed in garlic & olive oil
    (V) Spicy, sauteed potatoes with onions red & green peppers
  • Jalapeno Pimientos Y Queso
    (V) Stuffed with cream cheese
    Deep fried whitebait with lemon wedges
  • Paella De Verdras
    Vegetarian Paella With Seasonal Vegetables
    Spanish meatballs in a spicy roasted tomato sauce


To add a little extra indulgence to your Tapas selection, you can have all of the above with the following.

£24.95 per person (based on a party of 8)

  • Gambas
    Prawns pan fried in garlic butter
  • Mejillon
    Mussels with Parmesan and parsley
  • Calamares Malaguena
    Calamari Marinated In Papirika & Deep Fried
  • Pan De Ajo
    (v) Garlic bread